Come spend a week with us this summer and participate in the Open Table Summer Internship Program!

The Open Table Summer Internship Program provides the opportunity for young people to get involved with Open Table and gain first-hand experience in non-profit food relief through volunteering and giving back to their community. Students will work with staff to stock our Fresh Market Pantry, distribute thousands of pounds of food and create fresh meals for distribution from our surplus donations, while developing leadership, teamwork, workplace, and civic participation skills.

Open Table Summer Internship Program Sessions are 40 hours over 2-weeks starting June 20th. There is some flexibility in the hours and students are welcome to participate in more than one session.

Sessions:

Where: Open Table Food Pantry: 33 Main Street, Maynard

Who: High school students (may be entering 9th grade)

If you have any questions, please contact volunteer@opentable.org

To apply for the Program, please complete this form. Applications will be evaluated on a rolling basis, and notified by April 15, 2022.

If you have any questions, please contact volunteer@opentable.org   To apply for the Program, please complete this form. Applications will be evaluated on a rolling basis, and notified by April 15, 2022.  For more information CLICK HERE.